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Digestive Bliss | Digestive Support Tea | 1 oz - 9 servings
  • Digestive Bliss | Digestive Support Tea | 1 oz - 9 servings
Digestive Bliss | Digestive Support Tea | 1 oz - 9 servings

Digestive Bliss | Digestive Support Tea | 1 oz - 9 servings

$12.00

Activate. Settle. Soothe.

Digestive Bliss is a thoughtfully balanced loose-leaf herbal tea inspired by traditional after-meal and digestive herbal blends.

Chamomile, fennel, peppermint, ginger, marshmallow root, lemon balm, dandelion root, and spearmint bring together herbs long used in Western herbalism for digestive comfort and after-meal care. Cardamom and Ceylon cinnamon add warming spice, while rose petals and stevia round out the blend with a gentle floral sweetness.

The result is a smooth, aromatic cup designed to be enjoyed after meals or anytime you want a comforting digestive tea.

Why People Love Digestive Bliss

✔ Inspired by traditional digestive tea blends
✔ Warming, soothing & aromatic
✔ Crafted with classic after-meal herbs
✔ Includes fennel, peppermint, ginger & chamomile
✔ Marshmallow root adds gentle, soothing character
✔ Naturally caffeine-free
✔ Balanced with warming spices and floral notes
Ingredients

Chamomile Flower (Matricaria chamomilla), Peppermint Leaf (Mentha × piperita), Fennel Seed (Foeniculum vulgare), Ginger Root (Zingiber officinale), Marshmallow Root (Althaea officinalis), Lemon Balm Leaf (Melissa officinalis), Dandelion Root (Taraxacum officinale), Spearmint Leaf (Mentha spicata), Cardamom Seed (Elettaria cardamomum), Cinnamon Bark (Cinnamomum verum), Rose Petals (Rosa spp.), Stevia Leaf (Stevia rebaudiana)
A Note from the Herbalist

  • Chamomile – A classic digestive herb traditionally used after meals for its calming, soothing qualities.
  • Fennel Seed – Traditionally used in digestive teas for gas, bloating, and a heavy or unsettled feeling after meals.
  • Peppermint – Traditionally used to settle the digestive system and valued for its cooling, aromatic character.
  • Ginger Root – A warming digestive herb traditionally used for nausea, sluggish digestion, and after-meal discomfort.
  • Marshmallow Root – Rich in soothing mucilage and traditionally used to comfort and protect irritated digestive tissues.
  • Lemon Balm – Traditionally used when digestive upset is tied to tension or nervousness and valued for its gentle calming qualities.
  • Dandelion Root – A traditional bitter herb used to encourage healthy digestive activity and commonly included in liver and digestive formulas.
  • Spearmint – Traditionally used for digestive comfort with a gentler, sweeter mint character than peppermint.
  • Cardamom Seed – A warming aromatic spice traditionally used to support digestion and ease a heavy feeling after meals.
  • Ceylon Cinnamon – Traditionally used as a warming digestive spice and valued for its aromatic, stimulating character.
  • Rose Petals – Traditionally used in herbal blends for their gentle astringent qualities and soft floral character.
  • Stevia – A naturally sweet herb used to balance the stronger bitter and aromatic flavors in the blend.
How to Use

  • Add 1–2 teaspoons of loose tea to a tea strainer or infuser.
  • Pour 8 oz hot water over the herbs.
  • Cover and steep for 10–15 minutes.
  • Strain and enjoy.
  • Especially lovely after meals.
Storage

Store tightly sealed in a cool, dry place away from direct sunlight, heat, and moisture.
Caution

  • Do not use if allergic to any ingredient in this blend.
  • If pregnant, nursing, taking prescription medication, or managing a medical condition, consult a qualified healthcare professional before use.
  • Keep out of reach of children.
  • Please review all ingredients before use. Individual sensitivities, allergies, and responses may vary. By using or consuming this product, you are responsible for determining whether it is appropriate for you based on your individual needs, dietary considerations, medications, pregnancy, health conditions, and known sensitivities.

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